Grampa, we love
you and we love blueberries……..
- large, nonstick
frying pan or griddle
- wire whisk
- long-handled wooden
- large mixing bowl
- measuring spoons
- medium mixing
- Bisquick or Krusteaz
pancake mix (so easy to use) follow the directions on the box.
- 1 cup blueberries,
fresh or frozen (if frozen there is no need to thaw the berries completely
before using them). Fresh from Grampa's backyard are the best!
- Fresh fruit, fruit
spread, or syrup
3. Heat a large,
nonstick frying pan or griddle to medium-hot (350 degrees). Spray with
vegetable oil spray. Drop a tiny drop of the batter into the frying pan
to test for the correct heat -- when it sizzles it is ready. Pour batter
into the frying pan. When the pancake is bubbly on top and the edges are
starting to brown lightly, carefully flip the pancake using a spatula.
Cook on this side for 1 or 2 minutes.
1. In a large bowl,
mix the pancake mix with a wire whisk.
2. Add the blueberries
and stir very gently so that the batter is a little lumpy.
the pancakes immediately, with your favorite fresh fruit, fruit spread,
When Gramma makes pancakes she pours the batter on the griddle
in the shape of the first letter of our names or in a smiley face.
full, but I'm going back to Recipes for more!
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